Package 1 | Full Service Dining

Package 2 | Buffet Style Drop Off

Package 3 | Hors d’Oeuvres & Finger Foods

A Live plated experience for exclusive/intimate or formal gatherings.

Includes:
- 4-course meal cooked & plated live on-site
- Includes setup, breakdown, & private chef service
- Custom menu tailored to your event
- Ideal for celebrations, proposals, and VIP guests

Pricing:
• 5–10 guests: $135/person
• 11–20 guests: $125/person
• 21–29 guests: $120/person

Note: For those who want every detail handled, and every plate unforgettable.

Great for casual events that still need to impress.

Includes :
- Hot & cold dishes in disposable trays
- Includes utensils, napkins, and labeled setup
- Optional delivery & setup service
- Best for birthdays, family gatherings, or business lunches

Pricing:
• 5–10 guests: $85/person
• 11–20 guests: $75/person
• 21–29 guests: $65/person


Note: Built for simplicity, delivered with flavor.

Perfect for mingling, networking, or light bites before the main event.

Includes:
- 5–7 curated selections
- Disposable serving ware included
- Ideal for cocktail hours, pop-ups, or gallery events

Pricing:
• $45–$65/person
• 15 guest minimum


Note: Built for simplicity, delivered with flavor.

Package 4 | Day on the Yacht

Step aboard your own private  yacht and experience a chef curated, island inspired menu prepared live as you cruise.
- Powered By Paradise Charters

Includes:
- 4 course meal cooked & plated live on board
- Setup, breakdown, & private chef service
- Custom menu tailored to your event
- Ideal for birthdays, proposals, private celebrations, or simply living in style

Pricing:
• $2,050/hour (2-hour minimum)
• $1,600 for each additional hour
• Pricing includes 6 guests; each additional guest is $115
• 13 guests max

Note: For those who want every detail handled from the ocean views to the final plate.

Learn more about the yacht here →

Package 1 | Full Service Dining

A Live plated experience for exclusive/intimate or formal gatherings.

Includes:
- 4-course meal cooked & plated live on-site
- Includes setup, breakdown, & private chef service
- Custom menu tailored to your event
- Ideal for celebrations, proposals, and VIP guests

Pricing:
• 5–10 guests: $135/person
• 11–20 guests: $125/person
• 21–29 guests: $120/person

Note: For those who want every detail handled, and every plate unforgettable.

Package 2 | Buffet Style Drop Off

Great for casual events that still need to impress.

Includes :
- Hot & cold dishes in disposable trays
- Includes utensils, napkins, and labeled setup
- Optional delivery & setup service
- Best for birthdays, family gatherings, or business lunches

Pricing:
• 5–10 guests: $85/person
• 11–20 guests: $75/person
• 21–29 guests: $65/person


Note: Built for simplicity, delivered with flavor.

Package 3 | Hors d’Oeuvres & Finger Foods

Perfect for mingling, networking, or light bites before the main event.

Includes:
- 5–7 curated selections
- Disposable serving ware included
- Ideal for cocktail hours, pop-ups, or gallery events

Pricing:
• $45–$65/person
• 15 guest minimum


Note: Built for simplicity, delivered with flavor.

Package 4 | Day on the Yacht

Step aboard your own private 690 Ferretti yacht and experience a chef curated, island inspired menu prepared live as you cruise.

Includes:
- 4 course meal cooked & plated live on board
- Setup, breakdown, & private chef service
- Custom menu tailored to your event
- Ideal for birthdays, proposals, private celebrations, or simply living in style

Pricing:
• $2,050/hour (2-hour minimum)
• $1,600 for each additional hour
• Pricing includes 6 guests; each additional guest is $115
• 13 guests max

Note: For those who want every detail handled from the ocean views to the final plate.

Learn more about the yacht here →

Package 4 | Day on the Yacht

Board your own private yacht while experiencing a chef curated menu prepared live as you cruise.

Powered By Paradise Charters

Includes:
- 4 course meal cooked & plated live on board
- Setup, breakdown, & private chef service
- Custom menu tailored to your event
- Ideal for birthdays, proposals, private celebrations, or simply living in style

Pricing:
• $2,050/hour (2-hour minimum)
• $1,600 for each additional hour
• Pricing includes 6 guests; each additional guest is $115
• 13 guests max

Note: For those who want every detail handled from the ocean views to the final plate.

Learn more about the yacht here →

Whether it’s your first time booking a private chef or you’re planning a multi day event, the process is smooth from start to finish.

1. Choose Your Experience

Select the package that fits your event. Plated, buffet style, or finger foods.

2. Lock in Your Date

Secure your booking with a deposit. From there, we’ll finalize your menu and details.

3. Show Up, We Handle the Rest

We arrive early, set up, execute the service, and leave your space cleaner than we found it.

Private dining made easy. No stress, no guesswork just good food and good energy.

Whether it’s your first time booking a private chef or you’re planning a multi day event, the process is smooth from start to finish.

1. Choose Your Experience

Select the package that fits your event. Plated, buffet style, or finger foods.

2. Lock in Your Date

Secure your booking with a deposit. From there, we’ll finalize your menu and details.

3. Show Up.
We Handle the Rest

We arrive early, set up, execute the service, and leave your space cleaner than we found it.

Private dining made easy. No stress, no guesswork just good food and good energy.

I’m Chef Isaiah Hutchison, a private chef based in Oʻahu, Hawai‘i, known for creating unforgettable dining experiences that feel as good as they taste.

My culinary roots run deep shaped by my family’s Italian catering business and refined through upscale dining. I’ve led kitchens, managed large scale events, and cooked for intimate gatherings where every detail mattered.

Today, my focus is simple:

Make your event the one people can’t stop talking about.

Whether it’s a private villa dinner, a celebration at sea, or a once-in-a-lifetime gathering, I bring:

• Bold, Italian × Island flavors you won’t find anywhere else
• Intentional hospitality that makes guests feel like VIPs
• A seamless process so you can actually enjoy your event

When you book me, you’re not just getting a chef, you’re getting someone who treats your celebration like it’s their own. My availability is limited because I take on a select number of events each month, giving every client my full attention.

"Good food fades, but the right dinner is more than food. It's the energy, the ambiance, and the connection that make it unforgettable."

- Chef Hutchison

I’m Chef Isaiah Hutchison, a private chef based in Oʻahu, Hawai‘i, known for creating unforgettable dining experiences that feel as good as they taste.

My culinary roots run deep shaped by my family’s Italian catering business and refined through upscale dining. I’ve led kitchens, managed large scale events, and cooked for intimate gatherings where every detail mattered.

Today, my focus is simple:

Make your event the one people can’t stop talking about.

Whether it’s a private villa dinner, a celebration at sea, or a once-in-a-lifetime gathering, I bring:

• Bold, Italian × Island flavors you won’t find anywhere else
• Intentional hospitality that makes guests feel like VIPs
• A seamless process so you can actually enjoy your event

When you book me, you’re not just getting a chef, you’re getting someone who treats your celebration like it’s their own. My availability is limited because I take on a select number of events each month, giving every client my full attention.

"Good food fades, but the right dinner is more than food. It's the energy, the ambiance, and the connection that make it unforgettable."

- Chef Hutchison

Hands Off Catering, Tailored To You.

Help us create an unforgettable dining experience for your event. Complete the form below to customize your menu and leave the rest to us.

(Min: 50 guest)

(Min Notice: 14 business days)

Note: The minimum order for individually packaged meals is 50 guests. For buffet-style service, the minimum order is 35 guests.

Step 1 of 5

Hands Off Catering, Tailored To You.

Help us create an unforgettable dining experience for your event. Complete the form below to customize your menu and leave the rest to us.

Note: The minimum order for individually packaged meals is 50 guests. For buffet-style service, the minimum order is 35 guests.

Step 2 of 5

Hands Off Catering, Tailored To You.

Help us create an unforgettable dining experience for your event. Complete the form below to customize your menu and leave the rest to us.

Note: The minimum order for individually packaged meals is 50 guests. For buffet-style service, the minimum order is 35 guests.

Step 2 of 5

Hands Off Catering, Tailored To You.

Help us create an unforgettable dining experience for your event. Complete the form below to customize your menu and leave the rest to us.

(Min: 50 guest)

(Min Notice: 14 business days)

Note: The minimum order for individually packaged meals is 50 guests. For buffet-style service, the minimum order is 35 guests.

Step 1 of 5

Hands Off Catering, Tailored To You.

Help us create an unforgettable dining experience for your event. Complete the form below to customize your menu and leave the rest to us.

(Min: 50 guest)

(Min Notice: 14 business days)

Note: The minimum order for individually packaged meals is 50 guests. For buffet-style service, the minimum order is 35 guests.

Step 1 of 5

Hands Off Catering, Tailored To You.

Help us create an unforgettable dining experience for your event. Complete the form below to customize your menu and leave the rest to us.

(Min: 50 guest)

(Min Notice: 14 business days)

Note: The minimum order for individually packaged meals is 50 guests. For buffet-style service, the minimum order is 35 guests.

Step 1 of 5

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